Ty Diringer
Ty Diringer spent winter term interning for Picky Bars, a Springfield, Oregon, start-up that makes gluten- and dairy-free energy bars similar to power bars, but which are “way tastier and healthier,” says Ty.
Ty Diringer spent winter term interning for Picky Bars, a Springfield, Oregon, start-up that makes gluten- and dairy-free energy bars similar to power bars, but which are “way tastier and healthier,” says Ty.